Ragi Rava (0.38 kg)

Quality you can taste—no fillers, just nutrition. I’ve used it to make upma, dosa, and idli—everything turns out great. Helps reduce gluten intake without compromising taste. Bottled smartly, so the mix stays crisp and moisture-free. Zero additives—only clean, natural ingredients. Switching to millets never tasted this good! Perfect way to introduce millets to picky eaters.

Even my kids enjoyed it—rare for healthy food! Great for South Indian meals—upma, idli, and dosa come out perfect. Quality you can taste—no fillers, just nutrition. Ready in minutes; ideal for office tiffin. Crisps up beautifully—restaurant‑style texture at home. Quick to prepare—perfect for busy mornings. Bottled smartly, so the mix stays crisp and moisture-free.

Perfect for everyday cooking—makes fluffy idlis and crispy dosas. No fermentation needed—just open, heat and eat! My husband couldn't believe it's gluten‑free. Doctor suggested millets—this combo makes it effortless. Surprisingly delicious; even without chutney it shines. Packed in a sealed bottle to retain freshness and aroma. Ideal for managing PCOD and sugar levels.

Great bottle packaging—easy to use and store. No fermentation needed—just open, heat and eat! Perfect way to introduce millets to picky eaters. Tastes just like homemade with an earthy, clean flavour. Very versatile—works beautifully for upma, dosa, and even rava idli. Fuels the day without feeling heavy. Doctor suggested millets—this combo makes it effortless.

Crisps up beautifully—restaurant‑style texture at home. Keeps me full longer and supports my weight‑loss journey. Even my kids enjoyed it—rare for healthy food! I’ve used it to make upma, dosa, and idli—everything turns out great. Love the bottle packaging—keeps it fresh for longer. Feel the difference in digestion and gut health. Zero additives—only clean, natural ingredients.