Ragi Trio Power Pack (1.22 kg)

Store your Krafted Millets Ragi Rice in a cool, dry place for up to 12 months.

Ragi rice's high fiber content promotes satiety, helping you feel fuller for longer and potentially reducing calorie intake. This, combined with its lower glycemic index, can be beneficial for weight management efforts when part of a healthy diet and exercise routine.

Absolutely! We have a collection of delicious and easy recipes featuring Ragi flour on our website. Explore them and discover new ways to incorporate this superfood into your meals!

Ragi rice is a fantastic substitute for white rice in various dishes. You can use it in:

• Biryani recipes
• Pulao dishes
• Khichdi preparations
• Curries and stews
• Fried rice variations
• Even as a base for salads or bowls

Ragi Rava, also known as finger millet broken grain, is a type of flour made from grinding whole ragi grains. It's a popular ingredient and is known for its unique taste and health benefits.

Yes, ragi is naturally gluten-free.

Ragi rice has a slightly nutty and earthy flavor, different from white rice. It adds a unique dimension to your dishes. However, it easily blends with other flavors, making it a versatile ingredient.