Krafted Millets
Kodo Millet (0.5 kg)
Kodo Millet 0.5 kg
Need in Bigger packing ? Message us on Whats app
Couldn't load pickup availability
Share
Material/Ingredients
Material/Ingredients
Unpolished sorted Kodo Millet
Delivery Estimate
Delivery Estimate
2-5 business days
Ready to supercharge your meals? Krafted Millets Kodo Millet is the game-changing alternative to regular rice and quinoa! This tiny grain packs a whopping 3x more fibre than rice, keeping you feeling fuller for longer!
Kodo Millet also boasts:
- 2x the Protein: Stay energized throughout your day!
- Rich in Iron: Ditch the supplements, Kodo Millet is a natural source.
- Gluten-Free & Versatile: Enjoy it in any dish, your taste buds will thank you!
- Sustainable Choice: Requires 50% less water to grow than rice, making it a more eco-friendly option.
Tiny Kodo Millet, Big Benefits! Choose a healthy and delicious future.
Kodo Millet FAQs: Your Guide to This Tiny Powerhouse!
Kodo millet, the "grain of courage" as it's sometimes called, is a tiny but mighty millet packed with nutrition. Here at Krafted Millets, we love incorporating it into our delicious and healthy products. But you might have some questions about this unique grain. Fear not, our Kodo Millet FAQ is here to help!
Collapsible content
What is Kodo millet?
Kodo millet is a gluten-free, protein-rich grain native to South Asia. Known for its tiny, round shape and reddish-brown color, it's a nutritional powerhouse despite its size.
What are the health benefits of Kodo millet?
Kodo millet boasts a range of health benefits, including:
- High in Fiber: Promotes gut health and keeps you feeling fuller for longer.
- Rich in Protein: Supports muscle building and repair.
- Good Source of Calcium: Important for strong bones and teeth.
- Contains Iron: Helps combat fatigue and supports energy production.
- Low Glycemic Index: Helps regulate blood sugar levels.
Gluten-Free: Perfect for those with celiac disease or gluten sensitivity.
How can I cook with Kodo millet?
Kodo millet is a versatile ingredient! You can use it in various dishes, including:
- Khichadi: A porridge made with Kodo millet, lentils, and vegetables.
- Dosa & Idli: Substitute Kodo millet for a portion of rice in these South Indian favorites.
- Upma: A savory breakfast dish made with Kodo millet.
- Salads: Add cooked Kodo millet for a protein and fiber boost.
Baked goods: Experiment by incorporating Kodo millet flour into gluten-free breads, cookies, or pancakes.
Does Kodo millet require pre-washing or soaking?
Kodo millet generally requires pre-washing. However, a quick rinse before cooking can remove any dust or debris. Soaking for overnight or 15-30 minutes can slightly reduce cooking time. Soaking overnight also helps in better fiber digestion.
Where can I buy Kodo millet products?
Krafted Millets offers a variety of delicious and nutritious Kodo millet products, including ready-to-cook mixes and healthy snacks.
Do you have any Kodo millet recipe recommendations?
Absolutely! We have a variety of Kodo millet recipes on our website, from breakfast ideas to savory dishes. Check out our recipe section for inspiration!
We hope this Kodo Millet FAQ has been helpful! If you have any further questions, feel free to contact us.
Good Quality.
the millets were clean and good, you can buy.
If you're looking for a healthy and delicious alternative to rice, Kodo millet is a must-try!
I made Kodo millet porridge for breakfast, and it was delicious! It's a great way to start the day
Kodo millet is a great addition to my diet. It's filling and nutritious, and I love the unique texture.